NightShade

‘Autumn Awakening’

Apertivo

La Marca Prosecco Di Conegliano-Valdobbiadene NV

1st

Weiser Farms Roasted Butternut Squash Soup

star anise & fried ginger

Szõke Mátyás – Királyleányka 2010

2nd

Wok Smoked Santa Barbara Black Cod

roasted carrot & yams with a citrus peel reduction

3rd

Braised Pork Shoulder

mission figs, shitake mushrooms & pickled fennel

 Domaine Gallety “Rouge” Côte du Vivarais 2008

4th

Ha’s Apple Farm Five Spice Apple & Pear Crisp

mascarpone house-spun ice cream & crystallized ginger

Porto Kopke 10 Year Old Tawny Port